Serves a family of 4.
Shepherd's Pie is a layered casserole dish with a top layer of smashed red skin potatoes. It's loaded with meat and veggies. Some recipes use lamb, we prefer beef.
Frozen meals are fully assembled, cooked, and ready to be heated to eat! Cooking times vary greatly based on the type of oven, meal and temperature. We recommend cooking all items at 375 degrees until the internal temperature has reached 165 degrees.
Ingredients for reference: red skin potatoes, butter, garlic, heavy cream, parsley, salt, pepper, ground beef, carrots, white onion, flour, beef stock, Worcestershire, peas, paprika